by AWIA | Jun 18, 2021 | Featured Recipes, Recipes
Ingredients 350 g button mushrooms 450 ml milk 1 small onion, finely chopped 50 g walnuts, chopped 50 g butter or olive oil 1⁄2 tsp salt 1 tbsp flour Freshly ground pepper 450 ml chicken stock 150 ml cream Method 1. Chop mushrooms, keeping a few finely sliced ones to...
by AWIA | Jun 18, 2021 | Featured Recipes, Recipes
Ingredients 1⁄2 cup walnuts 150g sliced halloumi walnut oil sliced green beans 1⁄2 cup cherry tomatoes (halved) basil leaves balsamic vinegar Method 1. Pan fry walnuts with sliced halloumi cheese in 2 tsp walnut oil. 2. Briefly cook green beans; pan-fry halved cherry...
by AWIA | Jun 18, 2021 | Featured Recipes, Recipes
Ingredients 1 cos lettuce 1⁄4 Japanese pumpkin, peeled and cut in 2cm chunks (about 1 cup) 2 tbsp olive oil Salt 1 rasher of bacon, diced 1⁄2 cup walnuts (plus 2 tbsp caster sugar and 1 tsp butter for candying, optional) 2 tbsp olive oil 1 tbsp lemon juice 2 tsp honey...
by AWIA | Jun 14, 2021 | General
Media release ANAO assessment of the department’s response to biosecurity non-compliance The ANAO has completed an audit to assess the Department of Agriculture, Water and the Environment’s effectiveness in responding to non-compliance with biosecurity...
by AWIA | May 21, 2021 | General
Tuesday 1 June 10:00 am – 11:30 am (AEST) Cost: Free Water is a precious and limited resource that needs to be shared fairly for the benefit of Basin communities, farmers, and the environment. The Murray–Darling Basin Agreement is a long-standing arrangement that aims...
