Australian Walnut Industry Association
AWIA is the peak body representing and promoting the walnut industry in Australia.
AWIA provides standards for best practice in all aspects of walnut production, from orchard development, through harvesting and processing, to marketing.
Latest News
Media Release: Latest Snapshot of Plant Biosecurity System Released
Plant Health Australia (PHA) is pleased to release the National Plant Biosecurity Status Report for 2018 which documents some of the key events of the year and the many layers of the plant biosecurity system that is protecting our plant industries and our environment....
Treasurer Frydenberg and Minister Littleproud Joint Media Release: ACCC Water Inquiry
The Hon Josh Frydenberg MP Treasurer THE Hon David Littleproud MP Minister for Water Resources, Drought, Rural Finance, Natural Disaster and Emergency Management MEDIA RELEASE ACCC WATER INQUIRY The Coalition Government has today released terms of reference for the...
Featured Walnut Recipes
Farro, Gorgonzola and Walnut Salad
Serves 6 Ingredients 200g (1 cup) cracked or wholegrain farro (see note) 2 cloves garlic, sliced lengthwise 125ml (1/2 cup) olive oil 1/4 (250g) cauliflower, cut into small florets 1 green apple, cored, cut into small cubes 150g (1 1/2 cups) walnuts, roasted, roughly...
Burghul with Tomato and Walnuts
Serves 8 Ingredients 450g fine burghul (cracked wheat) 100ml pomegranate molasses (see note) 150ml olive oil 1/2 teaspoon ground cinnamon 1/2 teaspoon ground cumin 1/2 teaspoon ground coriander 1/2 teaspoon allspice 150g walnuts, roasted 2 egg tomatoes, seeded, finely...
Chicken and Walnut Mayonnaise Focaccia
Serves 2 Ingredients 1/4 cup whole-egg mayonnaise 1 1/2 tablespoons walnuts, chopped 1 x 300g focaccia bread, halved, split 1/4 cup basil pesto 60g baby spinach 200g smoked chicken breast fillet, thinly sliced Instructions 1. Combine mayonnaise and walnuts in a small...
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