Australian Walnut Industry Association

AWIA is the peak body representing and promoting the walnut industry in Australia.

AWIA provides standards for best practice in all aspects of walnut production, from orchard development, through harvesting and processing, to marketing.

Latest News

Tendrils Newsletter – July 2021

Message from the CEO At the commencement of my term as CEO, I shared my vision for Plant Health Australia (PHA) as being the repository of knowledge for everything plant health within Australia, with government, industry, peak bodies and growers working together to...

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Agricultural Trade Quarterly Briefing – July 2021

Introduction Welcome to the new and improved Agricultural Trade newsletter (formally Agricultural Trade Matters). You will notice we have made some changes to ensure this publication remains relevant to you, our readers. This publication will brief you on the latest...

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Featured Walnut Recipes

Gluten-free Chocolate Cake

Gluten-free Chocolate Cake

Ingredients 35 g cocoa powder 80 ml hot water 150 g dark chocolate, melted (milk chocolate works too) 150 g unsalted butter, melted 225 g brown sugar 110 g walnut flour or meal or ground walnuts 4 eggs, separated. Method 1. Preheat oven to 150° C, grease a deep 20cm...

Walnut and Mushroom Soup

Walnut and Mushroom Soup

Ingredients 350 g button mushrooms 450 ml milk 1 small onion, finely chopped 50 g walnuts, chopped 50 g butter or olive oil 1⁄2 tsp salt 1 tbsp flour Freshly ground pepper 450 ml chicken stock 150 ml cream Method 1. Chop mushrooms, keeping a few finely sliced ones to...

Halloumi Cheese with Walnuts

Halloumi Cheese with Walnuts

Ingredients 1⁄2 cup walnuts 150g sliced halloumi walnut oil sliced green beans 1⁄2 cup cherry tomatoes (halved) basil leaves balsamic vinegar Method 1. Pan fry walnuts with sliced halloumi cheese in 2 tsp walnut oil. 2. Briefly cook green beans; pan-fry halved cherry...

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