by AWIA | Jun 18, 2021 | Featured Recipes, Recipes
Ingredients 35 g cocoa powder 80 ml hot water 150 g dark chocolate, melted (milk chocolate works too) 150 g unsalted butter, melted 225 g brown sugar 110 g walnut flour or meal or ground walnuts 4 eggs, separated. Method 1. Preheat oven to 150° C, grease a deep 20cm...
by AWIA | Jun 18, 2021 | Recipes
Ingredients 1 cup walnuts, toasted for 8 min at 160° C 2 large cloves garlic 400 g dried pasta (spirali or fettucine) Juice and rind of 1 small lemon 1⁄4 cup freshly grated parmesan cheese Lots of freshly ground black pepper 1 tbsp quality olive or walnut oil Fresh...
by AWIA | Jun 18, 2021 | Featured Recipes, Recipes
Ingredients 350 g button mushrooms 450 ml milk 1 small onion, finely chopped 50 g walnuts, chopped 50 g butter or olive oil 1⁄2 tsp salt 1 tbsp flour Freshly ground pepper 450 ml chicken stock 150 ml cream Method 1. Chop mushrooms, keeping a few finely sliced ones to...
by AWIA | Jun 18, 2021 | Featured Recipes, Recipes
Ingredients 1⁄2 cup walnuts 150g sliced halloumi walnut oil sliced green beans 1⁄2 cup cherry tomatoes (halved) basil leaves balsamic vinegar Method 1. Pan fry walnuts with sliced halloumi cheese in 2 tsp walnut oil. 2. Briefly cook green beans; pan-fry halved cherry...
by AWIA | Jun 18, 2021 | Featured Recipes, Recipes
Ingredients 1 cos lettuce 1⁄4 Japanese pumpkin, peeled and cut in 2cm chunks (about 1 cup) 2 tbsp olive oil Salt 1 rasher of bacon, diced 1⁄2 cup walnuts (plus 2 tbsp caster sugar and 1 tsp butter for candying, optional) 2 tbsp olive oil 1 tbsp lemon juice 2 tsp honey...
